Schlosspark Tavolata-menu
in 4 acts

 

in our restaurants "In the Park" and "Four Seasons in the Park"
daily from 6:00 p.m. to 9:30 p.m.
and Saturday, Sunday and public holidays from 12:00 p.m. to 2:00 p.m.

 

At this special round table, our chef creates 4 stations with 3 compositions each in the form of a tasting menu. (from 2 people)

€ 60,00

The opening

Small greetings from the kitchen

Tavolata starter

Act 1

Asia beef tartar
avocado / toast


Tempura Shrimp
chili / mango / spring onion / sesame

 

Burrata / beeftea heart / herbs

 

Tavolata soup

Act 2

Chanterelle cream soup


Beef Consommé
baked liver dumpling / beet / chive

 

Creamy lentil ragout
smoked tofu / braised tomato

Tavolata main course

3rd act

Spaghetti nero
chanterelle / San Marzano tomato


Fresh water shrimps
linguine / tomato / pecorino

 

Local fillet steak
roasted chanterelle

 

Tavolata Dessert

4th act

Piece of Schlosspark cake
chocolate / nuts / marzipan / orange


Nut tart
brittle / caramel

 

Cheese variation from „Jumi“
truffle honey

 

 

Cover per person

Please ask our service staff about the allergens in the "Greetings from the kitchen".

€ 4,50

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